ACHMAD, N.; SHOLAHUDDIN, M.; MURWANTI, S.; NUGROHO, S. P. Determining swot of culinary tourism in south square of Surakarta palace. International journal of business, economics & management, [S. l.], v. 4, n. 2, p. 427-432, 2021. DOI: 10.31295/ijbem.v4n2.1729. Disponível em: https://sloap.org/journal/index.php/ijbem/article/view/1729. Acesso em: 16 jul. 2024.