SRIYANI, N. L. P.; SAMPURNA, I. P.; DEWI, G. A. M. K.; SUMARDANI, N. L. G. Quality of Bali beef cut on different management of slaughterhouses (RPH) in Bali province. International journal of chemical & material sciences, [S. l.], v. 5, n. 1, p. 20-28, 2022. DOI: 10.21744/ijcms.v5n1.2011. Disponível em: https://sloap.org/journal/index.php/ijcms/article/view/2011. Acesso em: 16 nov. 2024.