PUTRI, P. E. N.; MAHARDIKA, I. G.; SUMADI, I. K. The performance of Balinese pigs fed with different protein levels. International journal of life sciences and earth sciences, [S. l.], v. 8, n. 1, p. 23-30, 2025. DOI: 10.21744/ijle.v8n1.2370. Disponível em: https://sloap.org/journal/index.php/ijle/article/view/2370. Acesso em: 4 may. 2026.