2026-06-02T04:14:13Z https://sloap.org/journal/index.php/ijle/oai

oai:sloap:article/8 2021-12-20T14:16:08Z ijle:ART driver

Environment friendly industrial growth for sustainability: with special reference to handicraft and cottage industry in Odisha Satapathy, Sanjay Kumar Kanungo, Shree Time series Natural Dye Environment Sustainability Industrialization Cottage industry Any country’s environmental problems are related to the level of its economic development, the availability of natural resources and the lifestyle of its population. In India, the rapid growth of population, poverty, urbanization, industrialization and several related factors are responsible for the rapid degradation of the environment. Environmental problems have become serious in many parts of the country, and hence cannot be ignored.  80% of the total population of Odisha, a state of Eastern India depends on agriculture. But most of them are small and marginal farmers. 48% farmers households are indebted. The state, in reality, is the second poorest state in India today, next only to Bihar. Industrialization is the only alternative to develop the economic status of the state but the darker side of it is environmental pollution. Hence if the growth of industry can be accelerated along with environmental protection then a balance can be maintained. So this paper examines the growth of cottage industries in the state of Odisha through different statistical analysis as this is an eco-friendly industry and simultaneously a prospective area for the growth of indigenous talent. Scientific and Literature Open Access Publishing 2018-05-16 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/8 10.31295/ijle.v1n1.8 International journal of life sciences and earth sciences; Vol. 1 No. 1 (2018): International Journal of Life sciences & Earth sciences; 1-14 2632-9425 10.21744/ijle.v1n1.2018 eng https://sloap.org/journal/index.php/ijle/article/view/8/180 Copyright (c) 2018 International journal of life sciences & earth sciences

oai:sloap:article/9 2021-12-20T14:16:08Z ijle:ART driver

Educational development of Shalikha Wahiduzzaman, Mohammad Education Classification Nomenclature Shalikha is a local administrative zone by the Bangladesh government. It is a famous Upazila in Magura district. It comes from to the existence in the British period. To study in the education sector of the Upazila Shalikha is the main research paper where there will be shown what is the main condition of the educational department. It is seen to be back-warded because there are many causes to culprit to develop the bondage of the educational development of the Upazila Shalikha. Education is said that what is the developmental index of the improvement. Here are the people who are the twenty-four and eight percent that are littered. There is the female who the sixteen and eight percent that are littered. This study tries to prove that how can improve the whole educational development in this tracking area. The present educational system, which is to sustain how may sustain to develop the society and nation. The present picture is developed at a high rate that is enlisted to develop our socio-economical development to reshape our national educational development. Without education, Shalikha will not more develop. The present condition will show how the Shalikha inhabitants can improve their educational development. How many educational institutions in Shalika are there? To study this educational institution will prove that Shalikha will recreate a landmark to remake the national educational history. The institutions and the people who are engaged to develop the society, culture, religion, and economics of the Upazila Shalikha. The education system of Shalikha focuses on an aim to remake the developed nation that is enlisted into the national development. As a village Upazila, Shalikha will rename as a model Upazila. The education of it is running away to recall in a development in a novel way. Scientific and Literature Open Access Publishing 2018-05-16 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/9 10.31295/ijle.v1n1.9 International journal of life sciences and earth sciences; Vol. 1 No. 1 (2018): International Journal of Life sciences & Earth sciences; 15-22 2632-9425 10.21744/ijle.v1n1.2018 eng https://sloap.org/journal/index.php/ijle/article/view/9/181 Copyright (c) 2018 International journal of life sciences & earth sciences

oai:sloap:article/10 2021-12-20T14:16:08Z ijle:ART driver

Indian railways catering: Jammu-New Delhi Duronto train Kumar, Alok Train IRCTC Catering Indian Railway Jammu-New Delhi-Duronto Indian Railways is one of the world’s biggest modes of transportation of passenger transit in the world. More than 21 million people from varied culture & tradition and socio-economic conditions travel by the Indian Railways daily. The conspicuous growth in the Indian economy over the last two decades has increased demand for all transport services, specifically land transport through road and rail. This paper is based on a case study conducted to observe food facility available on the premium train of Indian Railways- “Duronto” on an important tourism and pilgrim circuit of Jammu & Kashmir connecting to India’s capital-New Delhi. The findings of this paper highlight how Indian Railway & IRCTC are still lacking behind and not able to provide even basic catering services to the passengers. Scientific and Literature Open Access Publishing 2018-05-16 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/10 10.31295/ijle.v1n1.10 International journal of life sciences and earth sciences; Vol. 1 No. 1 (2018): International Journal of Life sciences & Earth sciences; 23-28 2632-9425 10.21744/ijle.v1n1.2018 eng https://sloap.org/journal/index.php/ijle/article/view/10/182 Copyright (c) 2018 International journal of life sciences & earth sciences

oai:sloap:article/11 2021-12-20T14:16:08Z ijle:ART driver

Item-wise ANOVA analysis of human resource development climate in Indian information technology organizations Gupta, Deepakshi ANOVA analysis Human Resource Development Climate Information Technology Organizations Human resource development climate is an integral part of organizational climate. The present paper examines ANOVA analysis of human resource development climate of different information technology organizations in India. The study is based on survey of in 13 selected information technology organisations such as Tata Consultancy Services, Wipro Technologies, Infosys Technologies Ltd., Hindustan Computer Ltd. (HCL), Dell International, Birlasoft, Pyramid Consulting Inc., Quark Inc., Semi-Conductor Laboratory (SCL Ltd.), Alcatel-Lucent Technologies, Attra, Kanbay International and Omnia Technologies from Delhi, Bangalore, Pune, Chandigarh and Mohali respectively. The results from ANOVA analysis proves that human resource development climate in information technology sector varies from organization to organization.    Scientific and Literature Open Access Publishing 2018-05-16 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/11 10.31295/ijle.v1n1.11 International journal of life sciences and earth sciences; Vol. 1 No. 1 (2018): International Journal of Life sciences & Earth sciences; 29-38 2632-9425 10.21744/ijle.v1n1.2018 eng https://sloap.org/journal/index.php/ijle/article/view/11/183 Copyright (c) 2018 International journal of life sciences & earth sciences

oai:sloap:article/12 2021-12-20T14:16:08Z ijle:ART driver

Overview of Indonesia fisheries sector: Java and Bali island Andriyono, Sapto Fisheries Biodiversity Marine Resources Molecular Information As the hot spot of marine biodiversity, Indonesia becomes the world's spotlight in the management of natural resources, especially fish resources. Management of fishery resources in Java and Bali is very important because development in Indonesia is still centered on the island of Java. Capture fisheries in Java Island and some parts of Western Indonesia have been overfishing and need to get serious attention, while in Central and Eastern Indonesia that still has abundant fishery resources it is necessary to manage so as not to experience similar things such as illegal, unreported and unregulated fishing activities. One of the efforts of marine resource management has been done is through the conservation area approach that is now beginning to feel the benefits. Nevertheless, the documentation of Indonesia's marine fishery resources is still very limited, especially at the level of molecular information. Therefore, there is a need for simultaneous research and study supported by all aspects. Scientific and Literature Open Access Publishing 2018-05-16 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/12 10.31295/ijle.v1n1.12 International journal of life sciences and earth sciences; Vol. 1 No. 1 (2018): International Journal of Life sciences & Earth sciences; 39-48 2632-9425 10.21744/ijle.v1n1.2018 eng https://sloap.org/journal/index.php/ijle/article/view/12/184 Copyright (c) 2018 International journal of life sciences & earth sciences

oai:sloap:article/67 2021-12-20T14:16:44Z ijle:ART driver

Introduction to satellite education on quality management Jain, Paras Agarwal, Rishu Raikwar, Vijya Laxmi Khare, Jaya satellite education networks Education provides access to subject matter experts, interaction with career role models. It provides interaction with students in other schools, increases access to information instructional resources, offers opportunities for staff development/in-service training, and increase school community linkages. The rapid growth of satellite networks has generated interest by many state officials in statewide satellite networks. Rural areas are showing great interest in interactive satellite instruction as a way to resolve teacher shortages and meet rigorous graduation requirements. Televised classes permitting live teacher-student interaction via satellite communication systems, and regular telephone lines provide equity increasing quality of educational opportunity. Scientific and Literature Open Access Publishing 2019-06-15 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/67 10.31295/ijle.v2n1.67 International journal of life sciences and earth sciences; Vol. 2 No. 1 (2019): International Journal of Life sciences & Earth sciences; 1-4 2632-9425 10.21744/ijle.v2n1.2019 eng https://sloap.org/journal/index.php/ijle/article/view/67/156

oai:sloap:article/73 2021-12-20T14:16:44Z ijle:ART driver

Politics, sex, and spirit: the divided self in oscar wilde's salomé Pun, Min politics sex spirituality poetic autobiography self The paper aims to examine the self in Oscar Wilde’s one-act play Salomé. In the play, there are three characters, namely, Herod, Salomé and Jokanaan who represent the three different worlds of expression. One represents the world of politics who is always in search of power, the second represents the world of sex who is in search of love and passion, and the third one represents the world of spirit who dedicates his life for God. These characters comprise of three different selves of Wilde and his writing, making his play as a fictionalized autobiographical work. Scientific and Literature Open Access Publishing 2019-06-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/73 10.31295/ijle.v2n1.73 International journal of life sciences and earth sciences; Vol. 2 No. 1 (2019): International Journal of Life sciences & Earth sciences; 5-12 2632-9425 10.21744/ijle.v2n1.2019 eng https://sloap.org/journal/index.php/ijle/article/view/73/157

oai:sloap:article/74 2021-12-20T14:16:44Z ijle:ART driver

Social opportunity on coffee shop Surya, Ni Kadek Ayu Ratih atmosphere building coffee experience ritual Opportunities open a coffee shop in the mall and office buildings are still very open because for the city, drink coffee together has become a necessity. Everyone loved the coffee and coffee atmosphere relaxed, loose and information enjoyed while chatting, chat/browsing internet, small meeting or discussion. More than that the coffee shop has become a strategic place to make a deal and business negotiation or a place to spend time waiting for hours jammed in the capital. Café Republic (KKR) is the concept of specialty coffee bar espresso coffee made from ingredients of real coffee from various parts of Indonesia elected and diverse. KKR offer experience (experience) coffee with coffee bar atmosphere to enjoy a coffee ritual into something fun. This concept is made different from the coffee shop that currently exists in Indonesia. Scientific and Literature Open Access Publishing 2019-06-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/74 10.31295/ijle.v2n1.74 International journal of life sciences and earth sciences; Vol. 2 No. 1 (2019): International Journal of Life sciences & Earth sciences; 13-18 2632-9425 10.21744/ijle.v2n1.2019 eng https://sloap.org/journal/index.php/ijle/article/view/74/158

oai:sloap:article/75 2021-12-20T14:16:44Z ijle:ART driver

Catfish livestock for society Nindhom, Aris Al catfish consumption farming fish market Catfish farming is a profitable business that clicking because some may eat themselves and partly the result can be sold and an additional income for working on it. African catfish fish marketing today quite well and smoothly. Either in the form of seeds and meat or size consumption. In order to meet the demand for fish catfish in the market, farming catfish in pools - needs to be improved. By increasing its cultivation, the production will increase and supply in the market is also no shortage again. Dalam catfish farming, there two major activities that must be improved simultaneously, namely business hatchery (which provides seed) which includes aircraft maintenance, container and substrate preparation, selection of parent ready Pijah, spawning, hatching. Scientific and Literature Open Access Publishing 2019-06-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/75 10.31295/ijle.v2n1.75 International journal of life sciences and earth sciences; Vol. 2 No. 1 (2019): International Journal of Life sciences & Earth sciences; 19-24 2632-9425 10.21744/ijle.v2n1.2019 eng https://sloap.org/journal/index.php/ijle/article/view/75/159

oai:sloap:article/76 2021-12-20T14:16:44Z ijle:ART driver

Investigating relationship of talent management and organizational entrepreneurship Azma, Fereydoon Farahbakhsh, Mohammad T. Safarzad, Reza Farahnaki, Ehsan entrepreneurship organizational entrepreneurship talent management talent management process Introduction: talent management is a comprehensive strategy and an approach to international human resource practices and a commitment to widespread sharing of the belief that human resource is a priority and a source of competitive advantage. Talent management ensures the organizations that competent individuals with the right skills have taken the right position. The aim of this study was to investigate the relationship between talent management and organizational entrepreneurship. Methodology: The present study is an applied one in terms of its nature and purpose, and it is a descriptive and correlational one in terms of the data collection method to test the hypothesis. The population of this study included experts, officials, supervisors and middle and top managers of Golestan province Gas Company who have at least 7 years’ experience. Accordingly, a total number of 51 participated in the study. A questionnaire was used to collect data. Data analysis was carried out through SPSS software for descriptive data and SMART PLS software for inferential data. Results: This study shows that there is a significant positive relationship between talent management and organizational entrepreneurship, and components of each of the main criteria also have a significant relationship with each other. Conclusion: The findings suggest that managers should improve their organization's talent management system in order to increase innovation and competitiveness. These systems can complete and implement various initiatives by creating opportunities to achieve talent resources and providing transparency in selection criteria. Scientific and Literature Open Access Publishing 2019-06-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/76 10.31295/ijle.v2n1.76 International journal of life sciences and earth sciences; Vol. 2 No. 1 (2019): International Journal of Life sciences & Earth sciences; 25-37 2632-9425 10.21744/ijle.v2n1.2019 eng https://sloap.org/journal/index.php/ijle/article/view/76/160

oai:sloap:article/92 2021-12-20T14:16:44Z ijle:ART driver

Utilization of biotechnology staters to improve quality and production of clove plant (syzygium aromaticum l) Suriani, Ni Luh Darmadi, Anak Agung Ketut clove organic fertilizer biostater Clove plant is a commercial plant that has a lot of potentials. Gitgit Sukasada Village, Buleleng is one of the clove plantation centers, but lately, its production has decreased due to a large number of clove plants that have been attacked by the disease. For this reason, it is necessary to research how to increase production. The purpose of this research is to get organic fertilizer products that are environmentally friendly that can improve the quality and production of clove plants. The design used is a randomized group design. The results showed that biostaters could accelerate the maturity of organic fertilizer, within 30 days organic fertilizer was ready to be used and the quality of the fertilizer could be improved. The results of research on clove plants at the age of 20 years showed that the treatment of organic fertilizer 2 tons/ ha and 3 tons/ha had a significant effect on the number of flowers /stems and dry weight /trees, and so were not found sick plants. Whereas in the control and treatment of 1 ton /ha organic fertilizer, sick clove plants were found. Adapted compost fertilizer also increases the brightness of the leaf's color, and can increase the size of the clove fruit. Scientific and Literature Open Access Publishing 2019-07-05 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/92 10.31295/ijle.v2n1.92 International journal of life sciences and earth sciences; Vol. 2 No. 1 (2019): International Journal of Life sciences & Earth sciences; 38-43 2632-9425 10.21744/ijle.v2n1.2019 eng https://sloap.org/journal/index.php/ijle/article/view/92/161

oai:sloap:article/96 2021-12-20T14:17:22Z ijle:ART driver

Transesterification of vegetable oil of higuerilla (ricinuscommunis l) for biofuel generation and cost determination Zambrano, Telly Yarita Macías Mero, Tanya Beatriz Bravo Mendoz, Verónica Dolores Palma Giler, Rosa Delfina Giler vegetable oil methanol transesterification cost The limited use of natural resources that are possessed, which implies endemic flora (shrubs, herbs, etc.) and production waste ( leaf litter, various plant fibers, cattle manure, poultry, etc.), which are stacked for later burning and consequently causing pollution to the environment, are some of the problems that are generated at the farm level. The objective of the research was to generate biofuel derived from the mixture of methanol, sodium hydroxide and fig oil in the Mis 2 Principitos del Comuna El Limón farm, Portoviejo canton. Within the methodology to produce biodiesel or biofuel through the transesterification process, castor oil obtained from the fig seed, methanol (methyl alcohol) and potassium hydroxide (KOH) (acid or catalyst) were used. By means of the transesterification in which 0.001 m3 of castor oil, 0.0001 m3 of methanol and 0.01 Kg of potassium hydroxide were used under conditions of an approximate temperature of 60 ° C and 40 rpm of agitation in the stirrer plate, it resulted in 0.001 m3 of biodiesel. Biodiesel can be generated from fig or castor oil, taking advantage of a biomass energy source, which can be used in pump engines for irrigation in farms. Scientific and Literature Open Access Publishing 2019-09-09 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/96 10.31295/ijle.v3n1.96 International journal of life sciences and earth sciences; Vol. 3 No. 1 (2020): International Journal of Life sciences & Earth sciences; 1-7 2632-9425 10.21744/ijle.v3n1.2020 eng https://sloap.org/journal/index.php/ijle/article/view/96/112 Copyright (c) 2020 International journal of life sciences & earth sciences

oai:sloap:article/139 2021-12-20T14:17:22Z ijle:ART driver

Pinar Del Río geography and connected photovoltaic systems to the grid Pérez, Antonio Vázquez Pomares, Liudmila Fuente Gámez, María Rodríguez distributed generation photovoltaic systems solar potential territorial ordination The affectations that are reported starting from the use of the petroleum in the energy production of the country in the economic and environmental, open an analysis space for the search of alternative sustainable in the electric generation, based on the employment of the renewable potential that exists in the territories. In these work analyzed the evaluation of the territorial space of the Pinar del Río county was presented that can be used for the development from the connected photovoltaic systems to the grid. Like a viable energy alternative that propitiates the reduction of the environmental impacts and of natural disasters, at the same time that it constitutes an economically sustainable solution, when not having to incur in expenses of resources to acquire the fuel that today has used with those purposes. This county through the years, it has been impacted by phenomena hydrometeorology extreme reason by which you the program of the distributed generation with the objective of giving vitality to the electric service began. Scientific and Literature Open Access Publishing 2020-05-29 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/139 10.31295/ijle.v3n1.139 International journal of life sciences and earth sciences; Vol. 3 No. 1 (2020): International Journal of Life sciences & Earth sciences; 8-14 2632-9425 10.21744/ijle.v3n1.2020 eng https://sloap.org/journal/index.php/ijle/article/view/139/272 Copyright (c) 2020 International journal of life sciences & earth sciences

oai:sloap:article/140 2021-12-20T14:17:22Z ijle:ART driver

Didactic material for preparation observation and estimation content on subject recreational activities in nature Barrientos, Nidia Esther Gómez Gómez, Randy Fernández brochure educational material estimation learning observation Providing alternative answers to the problem of learning quality is a fundamental concern for educators engaged in the task of promoting personal growth in the teaching-learning process. The research presented refers to the inadequacies in the theoretical-practical preparation in the content of the observation and estimation in the subject Recreational Activities in Nature in fourth-year students of the Physical Culture career. In this sense, the objective was to elaborate a didactic material (Brochure) that provides the development of theoretical and practical preparation in the content of observation and estimation. The methodology that was used as a theoretical method was the analysis-synthesis, inductive - deductive, review of documents and as an empirical method the observation and criteria of specialists; As techniques, the interview, survey, and the statistical-mathematical procedure were used as a percentage calculation, which allowed us to know the theoretical and practical inconsistencies that led to the need to treat the problem under investigation. Scientific and Literature Open Access Publishing 2020-05-29 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/140 10.31295/ijle.v3n1.140 International journal of life sciences and earth sciences; Vol. 3 No. 1 (2020): International Journal of Life sciences & Earth sciences; 15-19 2632-9425 10.21744/ijle.v3n1.2020 eng https://sloap.org/journal/index.php/ijle/article/view/140/273 Copyright (c) 2020 International journal of life sciences & earth sciences

oai:sloap:article/141 2021-12-20T14:17:22Z ijle:ART driver

Psycho-pedagogical strategy to enhance intrinsic motivation towards learning karate-do Milanés, Ilska Torres Corcho, Osvaldo Jiménez Pérez de intrinsic motivation karate-do learning psycho-pedagogical strategies The research has conducted at the EIDE, Captain Orestes Acosta of Santiago de Cuba in the sport of karate-do, to develop a psycho-pedagogical strategy to sensitize trainers, athletes, and others involved in the importance of intrinsic motivation for the teaching-learning process of the same. For the study, methods and techniques were applied such as: observation, semi-structured interviews, and surveys. The qualitative analysis of the results indicates that coaches have inadequacies in the domain of participatory methodologies and the conception and instrumentation of teaching methods, and in athletes the need to improve their teaching-learning processes predominates, wishing to develop effective strategies that favor an integral formation. The psycho-pedagogical strategy that is proposed has based on epistemological, theoretical, methodological, and didactic foundations that support its instrumentation and has made up of three stages with its corresponding actions. The aspects analyzed by the experts, both of the specific actions, and the strategy as a whole achieved positive assessments that validate the design for its subsequent implementation. Scientific and Literature Open Access Publishing 2020-06-02 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/141 10.31295/ijle.v3n1.141 International journal of life sciences and earth sciences; Vol. 3 No. 1 (2020): International Journal of Life sciences & Earth sciences; 20-29 2632-9425 10.21744/ijle.v3n1.2020 eng https://sloap.org/journal/index.php/ijle/article/view/141/274 Copyright (c) 2020 International journal of life sciences & earth sciences

oai:sloap:article/180 2021-12-20T14:17:22Z ijle:ART driver

The ability of water hyacinth, heartshape false pickerelweedand water lettuce as chlorine phitoremediation in water Hariyadi, Hariyadi chlorine heart shape false pickerelweed phytoremediation water hyacinth water lettuce This study aims to determine the ability of water hyacinth, heartshape false pickerelweed, and water lettuce as phytoremediation of chlorine in water; to determine the ability of those plants, as well as to accumulate and translocate chlorine in water, bioconcentration factor (BCF), and translocation factor (TF). The research method was used, namely the experimental design method to find the effect of certain treatments on controlled conditions. The results of the study concluded that water hyacinth (Eicchorniacrassipes (Mart.) Solms), heart shape false pickerelweed (Monochoria vaginalis (Burm.F) Presi), and water lettuce (Pistia stratiotes L.) have the ability as phytoremediating agents for chlorine in water, with absorption respectively 79.58% for water hyacinth, 73.60% heartshape false pickerelweed, and 87.39% for water lettuce. These plantsare hyperaccumulators if the absorption / accumulation rate is at least 1000 ppm of contaminants. Thus, the three types of plants (Eichhorniacrassipes, Monochoria vaginalis, and Pistia stratiotes) can be categorized as hyperaccumulator plants for chlorine because their accumulation levels are respectively 1492.35 ppm (E.crassipes), 1374 ppm (M. vaginalis), and 1631.28 ppm (P. stratiotes). Scientific and Literature Open Access Publishing 2020-10-21 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/180 10.31295/ijle.v3n1.180 International journal of life sciences and earth sciences; Vol. 3 No. 1 (2020): International Journal of Life sciences & Earth sciences; 30-37 2632-9425 10.21744/ijle.v3n1.2020 eng https://sloap.org/journal/index.php/ijle/article/view/180/317 Copyright (c) 2020 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/240 2021-12-20T14:17:22Z ijle:ART driver

Implementation of work rotation model at YPDR Nursing Academy Jakarta Erialdy, Erialdy Sutarman, Sutarman Mulyanto, Agus Iwan Prastowo, Sugeng Lubar educational qualifications implementation nursing academy work performance work rotation Work rotation is an employment activity related to the process of transferring functions, responsibilities, and employee status, to obtain work satisfaction and increase maximum work performance. Work rotation functions for the development of human resources which are believed to provide many benefits to the organization. This study aims to determine organizational considerations in implementing employee work rotation activities so that a model will be created that will be used as the basis for employee rotation. This study uses descriptive qualitative methods, data analysis was carried out, using four stages, namely data collection, data reduction, data presentation, and drawing conclusions or verification. Testing the validity of the data using source triangulation techniques. The results of the study conclude that the work rotation model at the YPDR Nursing Academy Jakarta refers to tenure, appraisal work performance results, educational qualifications, skills, and experience and has considered aspects of planning, implementation, and evaluation, with the ultimate goal of optimizing performance institution. Scientific and Literature Open Access Publishing 2020-12-07 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/240 10.31295/ijle.v3n1.240 International journal of life sciences and earth sciences; Vol. 3 No. 1 (2020): International Journal of Life sciences & Earth sciences; 38-42 2632-9425 10.21744/ijle.v3n1.2020 eng https://sloap.org/journal/index.php/ijle/article/view/240/336 Copyright (c) 2020 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1490 2022-12-30T06:09:16Z ijle:ART driver

Lessons learned from the business model of sustainable vicuna fiber production management in Chile Barra Novoa, Rodrigo Aymara business model lesson learned sustainable management vicuña The purpose of this article is to share with stakeholders and researchers in the Aymara livestock sector the results, experiences and lessons learned about the production and commercialization of vicuña fiber under sustainable management from different innovation initiatives financed by the Foundation for Agrarian Innovation, FIA. It is hoped that this information, systematized in the form of a "learned business model", will provide stakeholders with the information they need and provide elements that will allow them to make productive decisions and, potentially, develop initiatives related to this economic sector. Scientific and Literature Open Access Publishing 2021-05-05 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1490 10.31295/ijle.v4n1.1490 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 1-10 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1490/409 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1641 2022-12-30T06:09:16Z ijle:ART driver

Viability and artisanal production of bread fruit snacks from ancestral knowledge Moreira, Gema Monserrate Jurado Celleri, Julissa Elizabeth Andrade Plaza, Carmen Liliana Mera ancestral knowledge Artocarpus altilis economic revival methodology production This research aims at the financial analysis and knowledge of the artisanal production of bread fruit snack (Artocarpus altilis) from ancestral knowledge. As a methodology, a market research was applied about the highest consumption of snacks in Manabí and interviews with people in the agricultural area that produce this fruit. As a result, it has that most of this fruit is wasted because there is no orderly production and much less consumption, through financial analysis techniques it was possible to specify the feasibility of the fruit snack within zone 4 Manabí and Santo Domingo. Because of that it is concluded that the bread fruit contains a variety of nutritional properties in such a way that it has become a food of the future thus ending the famine in the mute, therefore, the transformation of the bread fruit into snack can contribute to the economic revival and improvement in health as well as to the care of the environment. Scientific and Literature Open Access Publishing 2021-06-21 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1641 10.31295/ijle.v4n1.1641 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 11-18 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1641/455 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1711 2022-12-30T06:09:16Z ijle:ART driver

The influence of celebrity endorsers and product reviews on shopataleen consumers' buying interests through shopee in Palembang Pratiwi, Novita Dian Wahab, Zakaria Andriana, Isni Adam, Mohamad Widiyanti, Marlina buying interest celebrity endorser consumers product reviews shopee This study aimed to analyze the effect of celebrity endorsers and product reviews on the buying interest of Shopataleen consumers through shops in the city of Palembang. This study uses multiple linear regression analysis to examine data from 133 respondents. The results showed that the celebrity endorser variable and product review positively and significantly affected consumer buying interest, either partially or simultaneously. Scientific and Literature Open Access Publishing 2021-07-30 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1711 10.31295/ijle.v4n1.1711 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 19-29 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1711/518 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1712 2022-12-30T06:09:16Z ijle:ART driver

Level of utilization of cakalang fisheries with pole and line catching equipment in Kupang Keo, Ariv Suryadi Halim, Sugianto Wisudo, Sugeng Hari cakalang fisheries CPUE MEY MSY sustainability This study describes the bioeconomic analysis of the utilization of mackerel fish resources in various regimes through the Gordon Schaefer Model with an estimation model of biological parameters. Data analysis was carried out using the resource stock abundance index through recording data on catches and the number of trips/boats/fishing gear in a time series, to determine the allocation of fishing effort to the abundance of fish. Furthermore, the calculation of the catch per effort (CPUE, Catch per Unit of Effort). Analysis of fishing effort allocation is carried out using economic profit forecasts with Revenue Per Unit Effort (RPUEj) analysis. The results showed that the average catch per unit of effort (2014-2018) was 3.31 tons/trip. The maximum sustainable effort (EMSY) is 705 trips/year with a maximum sustainable production value (hMSY) of 2404.90 tons/year. The price of skipjack tuna in Kupang is relatively low with an average of IDR 11.000,-/kg. This study also obtained an estimate of MEY Effort (EMEY) of 611 trips/year with a production (hMEY) of 2361.83 tons/year. While the actual fishing effort is 931 trips/year with a production of 2697 tons/year. Utilization activities show more biological and economic fishing efforts. For skipjack catching activities in Kupang with pole and line, it is recommended that the total allowable catch (TAC) is 80% of the MSY value. Scientific and Literature Open Access Publishing 2021-08-04 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1712 10.31295/ijle.v4n1.1712 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 30-37 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1712/517 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1719 2022-12-30T06:09:16Z ijle:ART driver

Flypaper effect regional original income, general allocation fund, special allocation fund, tax results share fund, non-tax results sharing fund on shopping for regional governments in South Sumatera Jamaluddin, Jamaluddin Isnurhadi, Isnurhadi Widiyanti, Marlina Susetyo, Didik general allocation fund government spending non-tax revenue sharing fund (SDA) regional original income special allocation fund tax revenue sharing fund This study aimed to determine the flypaper effect of regional original income, general allocation funds, special allocation funds, tax revenue sharing funds, non-tax revenue sharing funds (RSF) on local government spending in districts/cities in South Sumatra. The samples used were the district/city number 14 during 2008-2019. This research uses the panel data regression method with a fixed-effects model used. The results showed that local revenue, general allocation funds, tax revenue-sharing, and non-tax revenue-sharing (NRS) significantly affected district/city government spending in South Sumatra. Meanwhile, special allocation funds do not considerably influence district/city local governments in South Sumatra. There was a flypaper effect in districts/cities in South Sumatra. Scientific and Literature Open Access Publishing 2021-08-08 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1719 10.31295/ijle.v4n1.1719 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 38-43 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1719/526 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1757 2022-12-30T06:09:16Z ijle:ART driver

The challenge of managing hypertension in the elderly with a healthy lifestyle and medical treatment Widjaja, Gunawan Sijabat, Hotmaria Hertawaty challenges healthy lifestyle hypertension manage care seniors As humans get old, diseases come one by one. One of them is hypertension from level one to level two and three, which takes much attention and effort. This study aims to understand the challenges of managing hypertension in the elderly with a healthy lifestyle and drug treatment. To answer this problem, we have examined dozens of papers published in international journals between 2010 and 2020 to get the latest data. Next, we examine the phenomenological approach, which includes a data coding system and in-depth interpretation before concluding typical findings that are valid and have high reliability. This study relies on secondary data, and we searched with the help of technology in some electronic publications. Based on the data findings and discussion, we can summarize the findings: Normal blood pressure in the elderly (elderly) tends to be higher, that is, < 150 mmHg for systolic pressure and < 90 mmHg for diastolic pressure. This is because the blood vessels in the elderly tend to be stiffer, so the heart requires higher pressure to pump blood throughout the body. Scientific and Literature Open Access Publishing 2021-09-10 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1757 10.31295/ijle.v4n1.1757 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 44-52 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1757/569 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1760 2022-12-30T06:09:16Z ijle:ART driver

The COVID-19 self-isolation experience at home: the public health literacy movement Andriati, Riris Ernawati, Kholis Kusumawaty, Ira experience health study health literacy pandemic self-isolation This Paper intended to discuss the experiences of Covid-19 patients who are self-isolating at home was our primary goal. This discussion is expected to add insight into the public health literacy movement, considering that the issue of the pandemic increasingly demands public participation in anticipating and independently handling each victim of the pandemic. We discuss the above problem by obtaining data from the experience of self-care patients that have been published in various domestic and foreign health journals. As for the data we found, we have reviewed the coding study system and in-depth evaluation to get in-depth and valid discussion data. Based on the data that we describe and the discussion, we can describe the results that we can describe that the efforts made by a typist are exposed to Covid-19 by avoiding public places, for example, markets, hospitals, places of worship, offices, stations, terminals, etc. Maintain a distance of approximately 1 meter from the nearest person; try not to crowd. Those infected with COVID-19 or other infectious diseases transmitted by touch will not infect others in a crowd if they keep their distance from each other under the guidance of government medics. Scientific and Literature Open Access Publishing 2021-09-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1760 10.31295/ijle.v4n1.1760 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 53-61 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1760/577 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1800 2022-12-30T06:09:16Z ijle:ART driver

Change in the agrochemical properties of soils and the productivity of the wheel under the influence of electromagnetic waves Gulom, Yuldashev Abbosxonovich, Marupov Azizxon agriculture agrochemical geographic information systems power lines soil In recent years, in the world, the anthropogenic impact on the soil, entailing various changes in its properties, is becoming more severe. Especially it is necessary to note the lands located on the boundaries of the protection zones of linear objects. This article studies the agrochemistry of soils that are under zones and linear protection objects and the effect of electric waves on wheat productivity. Overhead power lines have a negative impact on the environment, in particular on its ecological, social, and economic systems due to the high intensity of the electromagnetic field around the lead wires. High-voltage power lines do not significantly affect the content of humus and nutrients. Scientific and Literature Open Access Publishing 2021-12-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1800 10.21744/ijle.v4n1.1800 International journal of life sciences and earth sciences; Vol. 4 No. 1 (2021): International Journal of Life sciences & Earth sciences; 62-68 2632-9425 10.21744/ijle.v4n1.2021 eng https://sloap.org/journal/index.php/ijle/article/view/1800/615 Copyright (c) 2021 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1816 2022-12-30T06:09:26Z ijle:ART driver

Fluorosenotypes of phlomoides moench species distributed in the Fergana valley: Central Asia Gulomov, Rustamjon Komiljon Ugli Fergana valley florotsenotype phlomoides phytocenocycle species activity This article presents the results of targeted field research in the Fergana Valley in 2020-2021 and the analysis of the literature, the belonging of Phlomoides species to 15 florocenotypes, and the level of activity of each species based on their phytogeographic, ecological, phytocenotic range. In this case, the species are divided into 4 groups: the most active, active, moderately active and passive species. The interdependence of existing florocenotypes was prepared based on the program UPGMA (version 3.22) and their analysis is presented. Scientific and Literature Open Access Publishing 2022-01-02 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1816 10.21744/ijle.v5n1.1816 International journal of life sciences and earth sciences; Vol. 5 No. 1 (2022): International Journal of Life sciences & Earth sciences; 1-9 2632-9425 10.21744/ijle.v5n1.2022 eng https://sloap.org/journal/index.php/ijle/article/view/1816/639 Copyright (c) 2022 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/1939 2022-12-30T06:09:26Z ijle:ART driver

Bali beef organoleptic quality cut at Slaugtherhouse with different management at Mambal Slaugtherhouse, Pesanggaran Slaugtherhouse and Darmasaba Slaugtherhouse Sriyani, N L P Sampurna, Putu Dewi, Gusti Ayu M. K. abattoir management Bali beef organoleptic slaughterhouse The purpose of the study was to determine the differences in management and organoleptic quality of male bali beef from slaughterhouses in Denpasar and Badung districts. The material used was male bali beef in the Longissimus Dorsi (LD) muscle which was cut at different abattoirs. The abattoirs are Mambal Slaugtherhouse, Pesanggaran Slaugtherhouse, and Darmasaba Slaugtherhouse. This study used a completely randomized design (CRD) with 3 treatments where three abattoirs were treated and 4 replications (4 times the frequency of collection) were assessed by 20 semi-trained panelists. The variables observed were the general description of abattoir management and organoleptic data of meat, namely color, aroma, texture, taste, tenderness, and overall acceptance. Data on management differences were analyzed descriptively and organoleptic data for meat were analyzed non-parametrically with Kruskal Wallis if there was a significant difference followed by the Man Witney test between the two treatments. The results of this study indicate that there is almost the same management in the government-run slaugtherhouse, namely the Mambal Slaugtherhouse, and the Pesanggaran Slaugtherhouse. The management in these two RPHs has met the SNI (Indonesian National Standard) while the community-managed slaugtherhouse, namely the Darmasaba slaugtherhouse, the management is not in accordance with the SNI standard. Scientific and Literature Open Access Publishing 2022-08-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/1939 10.21744/ijle.v5n1.1939 International journal of life sciences and earth sciences; Vol. 5 No. 1 (2022): International Journal of Life sciences & Earth sciences; 10-14 2632-9425 10.21744/ijle.v5n1.2022 eng https://sloap.org/journal/index.php/ijle/article/view/1939/737 Copyright (c) 2022 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2068 2024-01-02T04:14:53Z ijle:ART driver

Analysis of flood control in Lambidaro sub-watershed using EPA SWMM: Environmental protection agency storm water management model Miranda, Ade Tricia Gunawan, Taufik Ari Juliana, Imroatul Chalimah capacity discharge drainage effective alternative flood In the Lambidaro sub-watershed, precisely on Jalan Colonel Sulaiman Amin, the problem of flooding continues, especially when it rains. The occurrence of flooding around the canal along the Colonel Sulaiman Amin road drainage is caused by several factors, one of which is the capacity of the reservoir which is not able to control the flood discharge optimally so that water cannot overflow into the canal. and eventually caused flooding in the surrounding area. This study aims to determine whether the drainage capacity is still able to drain surface runoff water or not and determine alternative flood control solutions for Colonel Sulaiman Amin Street. The method used is the EPA Model SWMM (Environmental Protection Agency Storm Water Management Model). From this study, the simulation results obtained from EPA SWMM showed alternative solutions offered such as the use of flood pumps, retention ponds, and optimization of drainage, the most effective solution of the six flood mitigation experiments was channel optimization in the form of changing the shape and size of the channel 7 to a square channel with a width of 1 .5 meters. This alternative is 5.26% more effective with an effective percentage of 85.538% and can drain 36.36% more water flow than drainage with a widening of 1.1 meters. Scientific and Literature Open Access Publishing 2023-01-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2068 10.21744/ijle.v6n1.2068 International journal of life sciences and earth sciences; Vol. 6 No. 1 (2023): International Journal of Life sciences & Earth sciences; 1-18 2632-9425 10.21744/ijle.v6n1.2023 eng https://sloap.org/journal/index.php/ijle/article/view/2068/841 Copyright (c) 2023 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2091 2024-01-02T04:14:53Z ijle:ART driver

The conservation status of euphorbia L. in the fergana valley of central Asia Najmiddinov, Аsilbek Gulomov, Rustam Batoshov, Avazbek Hoshimov, Hushbaht Rakhmatov, Akhror Mullajonova, Sayyora Conservation status Critically Endangered Endangered Euphorbia Fergana Valley GeoCAT IUCN Left Concern In this article, the Euphorbia L category, species, and distribution levels located in the Fergana Valley Natural Area are listed based on the International Red Book categories. Based on the IUCN categories, 24 species were evaluated. In the study of Central Asian herbarium funds, samples are taken, and virtual herbarium funds and targeted Field Research were used. Distribution is a narrow circle of euphorbia mucronate Prok at risk of extinction, category (EN) corresponded to criterion B, and based on the data, the types of synopsis GeoCAT maps were brought. Scientific and Literature Open Access Publishing 2023-03-10 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2091 10.21744/ijle.v6n1.2091 International journal of life sciences and earth sciences; Vol. 6 No. 1 (2023): International Journal of Life sciences & Earth sciences; 19-29 2632-9425 10.21744/ijle.v6n1.2023 eng https://sloap.org/journal/index.php/ijle/article/view/2091/864 Copyright (c) 2023 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2119 2024-01-02T04:14:53Z ijle:ART driver

Nutritional content and sensory properties of sere kedele from various producers in Gianyar Regency, Bali Wipradnyadewi, P. A. S Sugitha, I. M. Gunam, I. B. W Nocianitri, K. A. Gianyar Regency nutritional content sensory properties sere kedele Sere kedele is a traditional food from fermented soybeans produced by people on the southeast coast of Bali. The purpose of this study was to determine the nutritional content and sensory properties of sere kedele from various producers in Gianyar Regency. The survey results showed that in Gianyar Regency there are 4 producers of sere kedele, namely 2 producers in Blabatuh Village (Banjar Pokas and Banjar Teruna), 1 producer in Sukawati Village and 1 producer in Buruan Village. Sere kedele products were sampled from all producers and then analyzed for its nutritional content and sensory properties. The design used was Completely Randomized Design (CRD) with 4 replications. The results of the analysis showed that the water content of sere kedele ranged from 57.68% to 60.84%, ash content from 2.24% to 3.06%, fat content from 7.84% to 12.40%, dissolved protein content from 2.18% to 4.30%, carbohydrate content from 22.77% to 26.51%, glutamic acid content from 0.52 % to 6.97 % , total microbes from 10.78 log cfu/ml to 11.50 log cfu/ml, total lactic acid bacteria from 10.54 log cfu/ml to  10.77 log cfu/ml. Scientific and Literature Open Access Publishing 2023-05-11 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2119 10.21744/ijle.v6n1.2119 International journal of life sciences and earth sciences; Vol. 6 No. 1 (2023): International Journal of Life sciences & Earth sciences; 30-38 2632-9425 10.21744/ijle.v6n1.2023 eng https://sloap.org/journal/index.php/ijle/article/view/2119/884 Copyright (c) 2023 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2125 2024-01-02T04:14:53Z ijle:ART driver

Evaluation of water balance in the Jaro Irrigation area, Tabalong Regency, South Kalimantan Province Landrawijaya, Raka Bagoes Amalia, Maya Crop pattern DI Jaro water availability water balance water demand In the Tabalong Regency, South Kalimantan Province, many irrigation networks have not worked optimally. The Jaro Irrigation Area is one of these irrigation networks, the majority of available fields are planted with Paddy. Evaluation of irrigation water to irrigate paddy fields is very important for optimal growth and development of paddy. The objective of this research is to evaluate the water balance, the potential area for paddy field area development can be obtained by applying the optimal crop pattern. Analysis of the rainfall data used in this study with statistical analysis in the form of validation and correction of rainfall data. Rainfall data was obtained from the Tropical Rainfall Measurement Mission (TRMM) and the Meteorology, Climatology, and Geophysics Agency (BMKG) Jaro Station in the period 2013-2019, the data using statistical analysis obtained a correlation coefficient and regression equation. The regression equation is used to obtain the corrected rainfall value which will be used in the hydrological analysis. Water requirement analysis with several cropping pattern scenarios. Calculation of evapotranspiration using the Modified Penman method. The F.J Mock method is used to develop the discharge value. Dependable discharge, 80%, is used to estimate water availability. Furthermore, an evaluation of the water balance is carried out for each scenario, and the result of information on surplus or deficit conditions can be obtained each month. Analysis of water demand discharge based on planting scenarios is divided into three. First Scenario with a high-yield paddy - a high-yield paddy according to the existing conditions at the research location. The second scenario is with a high-yield paddy - high-yield paddy - beans and the third scenario is with a high-yield paddy - paddy. According to the results of the water balance evaluation for the three scenarios, the potential area can be reached up to 900 ha from 850 ha with the chosen crop pattern in scenario number 2. Scientific and Literature Open Access Publishing 2023-05-18 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2125 10.21744/ijle.v6n1.2125 International journal of life sciences and earth sciences; Vol. 6 No. 1 (2023): International Journal of Life sciences & Earth sciences; 39-48 2632-9425 10.21744/ijle.v6n1.2023 eng https://sloap.org/journal/index.php/ijle/article/view/2125/891 Copyright (c) 2023 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2128 2024-01-02T04:14:53Z ijle:ART driver

The experiment of stem cutting planting position in increasing sweet potato (Ipomea batatas L.) production in horticulture learning Oka, Dewa Nyoman Sumampouw, Herry Maurits Adi, Ni Nyoman Serma cuttings horticultural learning planting position production This study aimed to discuss: (1) the effect of different positions of stem cuttings on sweet potato production; and (2) whether this practical experiment-based approach is effectively implemented in horticulture learning. This experimental research used a completely randomized design. The population was sweet potato plants. The research sample was the tip cuttings of sweet potato plants. The length of the cuttings was 30 cm, measured from the tip of the plant’s stem with relatively the same number of segments. The number of treatments was 3: upright Po (180°), inclined P1 (45°) and flat P2. The number of repetitions was six times, and the number of samples for each treatment was 20 cuttings of the sweet potato stem tips. Thus, the number of sweet potato stem tip cuttings needed in this study is 3 X 6 X 20 cuttings = 360 (three hundred and sixty). Based on the ANOVA test, a significant value of 0,005 was obtained, far smaller than the determined significance level of 0,05. It means there is a significant difference between the weights of sweet potato tubers between treatments. In conclusion, there is a significant difference between the upright/90° and slanted/45° treatment and between the upright/90° and horizontal treatment. Meanwhile, the treatment between slanted/45° and horizontal showed no significant difference. Overall, the best sweet potato production is obtained by planting horizontally with an average tuber weight of 313 grams. It can be concluded that this practical experimental method is very effectively implemented in the horticulture learning process. Scientific and Literature Open Access Publishing 2023-09-28 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2128 10.21744/ijle.v6n1.2128 International journal of life sciences and earth sciences; Vol. 6 No. 1 (2023): International Journal of Life sciences & Earth sciences; 56-64 2632-9425 10.21744/ijle.v6n1.2023 eng https://sloap.org/journal/index.php/ijle/article/view/2128/945 Copyright (c) 2023 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2180 2024-01-02T04:14:53Z ijle:ART driver

Nutritional content and microbial contamination of fresh cold and frozen Bali beef in Mambal RPH production in Badung Regency, Bali Province Sriyani, N L P Ariana, I N Tirta Miwada, I N Sumerta Sumardani, N L G Bali beef chilled meat fresh meat frozen meat This study aims to determine the nutrition and microbial contamination of fresh, chilled, and frozen Bali beef. This study used a completely randomized design (CRD) direct pattern a 3x7, with 3 treatments and 7 repetitions of Bali beef. The treatments were: (P1) meat stored at room temperature (27°C-35°C) for less than 1 day (fresh meat), (P2) meat stored at 0°C-4°C for 1 day -2 days (cold meat), (P3) meat stored at a minimum temperature of -18°C with a storage time of 1-7 days (frozen meat). The variables observed in this study were the nutritional content of meat, namely water content, protein, fat, ash and carbohydrates as well as pathogenic bacterial contamination, namely Total Plate Count (TPC), Colliform and E-Colli. The results of this study showed that the nutritional content of water content and ash content in fresh, chilled and frozen meat had no significant effect. However, the protein content decreased significantly when the meat was frozen. The fat and carbohydrate content had the opposite result, namely, there was a significant increase when the meat was frozen. In terms of meat microbiological contamination on TPC, Coliform and E-colli variables, showed that frozen meat had the highest microbial population followed by fresh meat and cold meat had the lowest total pathogenic microbes. Scientific and Literature Open Access Publishing 2023-08-10 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2180 10.21744/ijle.v6n1.2180 International journal of life sciences and earth sciences; Vol. 6 No. 1 (2023): International Journal of Life sciences & Earth sciences; 49-55 2632-9425 10.21744/ijle.v6n1.2023 eng https://sloap.org/journal/index.php/ijle/article/view/2180/934 Copyright (c) 2023 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2221 2024-01-02T04:14:53Z ijle:ART driver

Effect of adding garlic flour (Allium Sativum) and oregano leaves (Oreganum Vulare) on carcass quality and blood biochemistry in broiler Amini, Khairuni Indrati, Rositawati Sjofjan, Osfar blood biochemistry carcass quality garlic flour oregano flour This research aims to determine the results of adding garlic flour (Allium sativum) and oregano leaves (Oreganum Vulare) to feed on carcass quality and blood biochemistry. This research consisted of 2 stages, the research material for stage 1 was a descriptive analysis of liver histopathological changes in embryonated chicken eggs (TAB). The research material for phase II was the 200 Day Old Chick (DOC) Ross unsex strain. Average body weight 38.485 ± 0.90 g. The research methods used were laboratory experiments and field experiments using a completely randomized design (CRD) with 5 treatments and 5 replications. The treatments given were P0: Basal feed (control feed), P1: Basal feed plus 0.25% garlic flour, P2: Basal feed plus 0.5% garlic flour, P3: Basal feed plus 0.75% onion flour white, P4: Basal feed plus 1% garlic flour. The data obtained will be analyzed descriptively. Statistics use analysis of variance (ANOVA) from a Completely Randomized Design (RAL) followed by an honest significant difference test (BNJ) or Tukey Test. The results of the research were that adding garlic flour to feed influenced the parameters used. The use of garlic flour in feed had a very significant effect (P<0.01) on histopathological changes. The use of 1% garlic flour can provide the best results numerically and qualitatively. Scientific and Literature Open Access Publishing 2023-12-16 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2221 10.21744/ijle.v6n1.2221 International journal of life sciences and earth sciences; Vol. 6 No. 1 (2023): International Journal of Life sciences & Earth sciences; 65-71 2632-9425 10.21744/ijle.v6n1.2023 eng https://sloap.org/journal/index.php/ijle/article/view/2221/967 Copyright (c) 2023 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2231 2025-01-08T04:30:25Z ijle:ART driver

Analysis of factors affecting organic rice exports in Indonesia Harahap, Qorimah Handari Lubis, Zulkifli Supriana, Tavi Analysis of factors consumer knowledge exports organic farming organic rice in Indonesia The market opportunities from organic farming which are getting bigger globally are being utilized by farmers in various regions in Indonesia and have succeeded in cultivating organic rice and have quite wide market coverage even abroad. This research aims to determine the factors that influence the volume of organic rice exports in Indonesia. The results of multiple linear regression prove that the domestic price of organic rice, the international price of organic rice and the dollar exchange rate against the rupiah influence the volume of organic rice exports in Indonesia. The price of organic rice, both domestic and international, has a negative effect on organic rice exports. Meanwhile, the dollar exchange rate against the rupiah has a positive effect on organic rice exports. The policy implications based on the research results are (a) Seeing the research results showing that the price of domestic organic rice has a negative and significant effect on organic rice exports, the government must maintain prices (inflation), especially the price of domestic organic rice. (b) When the rupiah depreciates, organic rice exports will increase, but exchange rate stability must be maintained by the government. So the increase in organic rice exports is the result of increased rice production, not just the exchange rate. Scientific and Literature Open Access Publishing 2024-01-02 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2231 10.21744/ijle.v7n1.2231 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 1-10 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2231/979 Copyright (c) 2024 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2248 2025-01-08T04:30:25Z ijle:ART driver

Implementation of the empowerment model of female laborers on Arabica coffee processing industry in Bangli Regency, Bali Province Astiti, Ni Wayan Sri Darmawan, Dwi Putra arabica coffee empowerment female laborers product The Model Analytic Hierarchy Process (AHP) selection of the female laborers' empowerment strategy at UPH which refers to the results of the SWOT analysis shows that strengthening the competence of women laborers' is the main priority of empowerment as a solution to gap performance of female laborers' in the arabica coffee processing industry in Bali. Based on the model, the purpose of this research is to increase the capability of female laborers. The search for female laborers' empowerment needs using the method of appreciative inquiry, through (a) rapid research involving multidisciplinary teams; (b) in-depth interviews and direct observation; (c) Interactive Management sessions; (d) peer review. The main results of the implementation of strategies for strengthening female laborers capability in UPH Kintamani Indonesia are (a) achievement of capability outcome in technical and production management and processing, as well as in UPH institution management; (b) documents of infrastructure development needs in the UPH and roadmap of UPH development documents, SOPs (machine utilization and added value enhancements), and regulations on strategic partnership arrangements. Empowerment of female laborers in UPH Kintamani Indonesia needs to be continuously evaluated and the results are followed up to produce premium-quality Arabica coffee production processed in accordance with IG certification, supported by distinctive product design innovations to support business independence and partnership contract sustainability. Scientific and Literature Open Access Publishing 2024-03-02 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2248 10.21744/ijle.v7n1.2248 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 11-17 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2248/999 Copyright (c) 2024 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2283 2025-01-08T04:30:25Z ijle:ART driver

Estimation of existing and contribution of mangrove restoration by REMAJA PHE ONWJ Program to carbon stocks in coastal Karawang Regency, Indonesia Rahman, Rahman Amalo, Luisa Febrina Putra, Marfian Dwidima Handayani, Luluk Dwi Wulan Munggaran, Gilang Supardi, Hadi Bena, L M Alfin Agushara Rahman, Arif carbon stock mangrove regeneration mangrove rehabilitation REMAJA PHE ONWJ program One of the efforts to mitigate climate change is the preservation of mangrove ecosystems because of their function as carbon storage and absorbers. The coast of Karawang Regency is a potential area for mangrove ecosystems, but information on existing carbon stocks and sequestration is not yet known, let alone the contribution of mangrove rejuvenation, including from rehabilitation seedlings. The study results show that the total carbon stock on the coast of Karawang Regency ranges from 13.75 – 56.89 MgC ha–1  or 5,799.88 – 24,003.58 MgC. This value is obtained from the contribution of three main species, namely A. marina of 4.38 – 15.38 MgC ha–1, R. apiculata of 5.80 – 24.63 MgC ha–1, and R. mucronata of 3.57 – 16.88 MgC ha–1. The carbon sequestration value (CO2-equivalent) on the coast of Karawang Regency ranges from 50.40 – 208.58 MgCO2-eq ha–1 or an overall of 21,266.23 – 88,013.14 MgCO2-eq. This value was obtained from the contribution of three main species, namely A. marina of 16.07 – 56.41 MgCO2-eq ha–1, R. apiculata of 21.25 – 90.29 MgCO2-eq ha–1, and R. mucronata of 13.08 – 61.88 MgCO2-eq ha–1. The total contribution value of stock and carbon sequestration from mangrove rejuvenation in the simulation up to 10 years of diameter growth reached 24.58 MgC year–1  and 90.14 MgCO2-eq year–1. These values are an accumulation of three categories of youth, namely the existing sapling category (7.86 MgC year–1 and 28.82 MgCO2-eq year–1), the existing seedling category (4.72 MgC year–1 and 17.32 MgCO2-eq year–1), and the seedling category (3.64 MgC year–1  and 13.33 MgCO2-eq year–1). Scientific and Literature Open Access Publishing 2024-07-20 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2283 10.21744/ijle.v7n1.2283 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 38-47 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2283/1053 Copyright (c) 2024 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2291 2025-01-08T04:30:25Z ijle:ART driver

Data mining based on dynamic waste information system in Surakarta City Suryanti, Tri Setyono, Prabang Ramelan, Ari Handono Information Systems Data mining Public Perception Waste Management Waste Volume The waste problem is a problem for all parties because the negative impacts caused by waste are very diverse. Increase in waste volume caused by community activities. Research related to waste management that utilizes information technology and data mining is currently still widely open. It is hoped that the use of this technology can support decision-making in sustainable development. As a complement to this research, it also reveals that the public's perception of waste management regarding waste volume is a negative perception, which shows that the more people know about information about waste management, it has an impact on reducing waste volume. On the other hand, the positive perception shows that there is less Information about waste management has an impact on increasing the volume of waste. Both the results of the data mining process and public perception are in agreement. It is hoped that this suitability can be used as support for decision-making regarding waste management to maintain the sustainability of abiotic, biotic and cultural factors Scientific and Literature Open Access Publishing 2024-07-19 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2291 10.21744/ijle.v7n1.2291 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 18-32 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2291/1050 Copyright (c) 2024 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2293 2025-01-08T04:30:25Z ijle:ART driver

Effect of addition of glutamic acid-producing lactic acid bacteria isolate on the sensory properties of Sere Kedele Wipradnyadewi, P A S glutamic acid isolate of lactic acid bacteria sensory properties sere kedele Sere kedele is a traditional Balinese fermented food. We often find this food in the Gianyar and Klungkung Regencies. Sere kedele is made through spontaneous fermentation, meaning no microbes are added to the process. The addition of lactic acid bacteria (LAB) isolates that produce glutamic acid during fermentation can affect the sensory properties of sere kedele. This research aimed to determine the effect of adding lactic acid bacteria isolates that produce glutamic acid on the sensory properties of sere kedele. The research used 4 treatments with 4 replications using the Completely Randomized Design (CRD) method. The addition of lactic acid bacteria isolates that produce glutamic acid did not have a significant effect on the sensory properties of soybean sere with the results being a yellowish brown color with a normal rating, a pleasant aroma, a savory taste with a favorable rating and overall acceptance of liking. Scientific and Literature Open Access Publishing 2024-07-19 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2293 10.21744/ijle.v7n1.2293 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 33-37 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2293/1052 Copyright (c) 2024 International journal of life sciences & earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2294 2025-01-08T04:30:25Z ijle:ART driver

Replacement of elephant grass with urea lime molasses straw mixed on rumen metabolite, digestibility, and blood chemistry of Etawah crossbred goat Cakra, I G L O Trisnadewi, A A A S Melati, N P Y Nuriyasa, I M digestibility elephant grass goats ULMS This study aims to examine the level of use of Urea Lime Molasis Straw (ULMS) as a substitute for elephant grass in the Etawah crossbreed goat ration. The study used four female goats weighing 25 - 36 kg with a 4 x 4 Latin square design. Livestock were placed in the metabolism cage individually. The provision of ration was conducted according to the dry material requirement, which is 3% of body weight. Feeding was carried out twice daily in the mornings at 08.00 and afternoons at 16.00, and drinking water was provided ad libitum. The variables observed were consumption, coefficient of dry matter and nutrients, rumen metabolite products and blood chemistry propyl. The variables measured were the nutritional content, consumption, rumen metabolite products, digestibility coefficient, and blood chemistry levels. The replacement of elephant grass with ULMS up to 40% of the 60% forage in the ration did not significantly affect digestibility, rumen fluid pH, BUN, or total blood protein, but had a significant effect on the consumption of dry matter, and organic matter, rumen NH3, and VFA levels. Scientific and Literature Open Access Publishing 2024-07-21 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2294 10.21744/ijle.v7n1.2294 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 48-54 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2294/1054 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2300 2025-01-08T04:30:25Z ijle:ART driver

The influence of organizational culture and training on employee performance at PT Bank Pembangunan Daerah Sumatera Selatan and Bangka Belitung Bank Sumsel Babel Pramita, Adistia Widiyanti, Marlina Yusuf, Muhammad Hadjri, Muhammad Ichsan employee performance organizational culture relationships training This study was conducted to determine the effect of organizational culture and training on employee performance at PT Bank Pembangunan Daerah Sumatera Selatan and Bangka Belitung (Bank Sumsel Babel). The population in this study were all employees at PT Bank Pembangunan Daerah Sumatera Selatan and Bangka Belitung (Bank Sumsel Babel) in 2023 as many as 586 employees at the operational headquarters of Jakabaring Palembang. Based on calculations using the Slovin formula, the sample who became respondents in this study became 123 employees of PT Bank Pembangunan Daerah Sumatera Selatan and Bangka Belitung at the Jakabaring Palembang operational headquarters in 2023 using the random sampling method. The results of multiple linear regression analysis show that organizational culture and training have a positive and significant effect on employee performance. Organizational culture, it is hoped that the role of leaders who are able to lead team members transparently and fairly makes relationships between fellow employees can be well established. Training, it is hoped that training can be provided to employees where these employees need to develop skills and abilities that can support work. Scientific and Literature Open Access Publishing 2024-08-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2300 10.21744/ijle.v7n1.2300 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 55-59 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2300/1058 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2302 2025-01-08T04:30:25Z ijle:ART driver

Effect of giving fermented garlic peel (Allium sativum) extract through drinking water on broiler productivity Dewi , N. P. S. C. Dewi, I. G. A. M. K. Nuriyasa, I. M. broilers fermented garlic peel productivity This research aims to determine the productivity of broilers given fermented garlic peel extract (Allium sativum) through drinking water. The study used a completely randomized design (CRD) consisting of 4 treatments and 4 replicates, each consisting of 5 broilers. The treatments were drinking water without fermented garlic peel extract (P0), drinking water with 1.5% fermented garlic peel extract (P1), drinking water with 3% fermented garlic peel extract (P2), and drinking water with 4.5% fermented garlic peel extract (P3). The observed variables were performance, carcass wight, digestive tract bacteria namely Lactic Acid Bacteria (BAL), and body fat components of broilers. The results showed that broilers fed with fermented garlic peel extract at the level of 1.5%, 3.0% and 4.5% had a significant effect (P<0.05) on final weight, weight gain, FCR, slaughter weight, carcass weight, breast weight, back weight, wing weight, upper thigh weight, lower thigh weight, and Lactic Acid Bacteria population on jejenum. However, it was not significantly different (P>0.05) to the initial weight, drinking water consumption, feed consumption, carcass percentage and (thigh, back, wing, upper thigh, lower thigh percentage), and body fat. Scientific and Literature Open Access Publishing 2024-08-07 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2302 10.21744/ijle.v7n1.2302 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 60-67 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2302/1059 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2305 2025-01-08T04:30:25Z ijle:ART driver

The effect of adding fermented garlic (Allium sativum) peel extract through drinking water on intestinal histology, meat chemistry, and digestive tract microbes of broilers Prabayanti, I. A. S. T. Dewi, I. G. A. M. K. Nuriyasa, I. M. broiler digestive tract microbes fermentation garlic peel intestine histology meat chemical quality The study aimed to determine the effect of additional fermented garlic peel extract through drinking water on intestinal histology, meat chemical quality, and microbes of the digestive tract of broilers aged 4 weeks. The research was conducted at Sesetan Farm, Faculty of Animal Science, Udayana University, Jalan Raya Sesetan, Gang Markisa Number 5, Sesetan Village, South Denpasar District, Denpasar City, Bali. The design used was a completely randomized design with 4 treatments and 4 replicates, each replicate containing 5 broilers so the total number of broilers used was 80. The treatments given were broiler chickens given drinking water without garlic peel extract P0 (Control), broiler chickens treated with 1.5% garlic peel extract in drinking water (P1), broiler chickens treated with 3% garlic peel extract in drinking water (P2), broiler chickens treated with 4.5% garlic peel extract in drinking water (P3). The variables observed were villi height, kripta depth, ash content, water content, fat content, protein content, carbohydrate content, total plate count (TPC), lactic acid bacteria (BAL), escherichia coli, and Coliform.  Scientific and Literature Open Access Publishing 2024-08-15 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2305 10.21744/ijle.v7n1.2305 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 68-75 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2305/1064 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2311 2025-01-08T04:30:25Z ijle:ART driver

Additional effect of soursop leaf extract fermented through drinking water on joper chicken carcas Wibawa, Anak Agung Putu Putra Nuriyasa, I Made Putra, I Gusti Agung Arta abdominal fat fermented soursop leaves joper chicken carcass nutrient digestibility phytochemicals The research aims to determine the effect of adding fermented soursop leaf extract (Annona muricata) to drinking water on joper chicken carcasses. The research used a Completely Randomized Design (CRD), with 5 treatments and 4 replications, each experimental unit used 10 Joper chickens so that a total of 200 Joper chickens were used. The treatments in the experiment were: chickens without fermented soursop leaf extract through drinking water (P0), 1% fermented soursop leaf extract (P1), 2% fermented soursop leaf extract (P2), 3% fermented soursop leaf extract (P3). ), administration of 4% fermented soursop leaf extract (P4). The variables observed were the phytochemical content of soursop leaf extract, nutrient digestibility, Joper chicken carcass. The research results showed that the water extract of fermented soursop leaves (Annona muricata) contained phytochemicals phenol, flavonoids, tannins and antioxidant capacity. The addition of fermented soursop leaf extract to drinking water caused the digestibility of dry matter, protein and changes in GE to DE to be higher (P>0.05) compared to the control treatment. The addition of fermented soursop leaf extract to drinking water had a significant effect (P<0.05) on carcass weight, and abdominal lipid components but had no significant effect (P>0.05) on carcass percentage and carcass physical composition. It can be concluded that the addition of water extract of soursop leaves (Annona muricata) fermented through drinking water in joper chickens at a level of 2% produces the highest joper chicken carcasses. Scientific and Literature Open Access Publishing 2024-08-21 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2311 10.21744/ijle.v7n1.2311 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 76-83 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2311/1067 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2312 2025-01-08T04:30:25Z ijle:ART driver

Pollution control strategy on the Boyolali Gandul River borderline: SWOT analysis Wibowo, Setyo Ari Komariah, Komariah Budiastuti, Sri Iraguha, Fidele Gandul River pollution SWOT water quality River borders are green belts that should be free from permanent, non-permanent or semi-permanent buildings. However, people still use many river borders to build houses. Gandul River is one of the rivers with borderland use that violates regulations. This research aims to analyze the quality of polluting elements and SWOT analysis for strategies for controlling pollution. The research was carried out using a mixed methods approach in the form of quantitative and descriptive. Descriptive research analyzing water quality as an abiotic element was assessed using water quality parameters (temperature, TDS, TSS, pH, total coliform, and DO) and a qualitative culture analysis will be carried out using SWOT (Strengths, Weaknesses, Opportunities, Threats) on 60 respondents who live in Gandul River border as the main respondent. The polluting elements in the Gandul River are coliforms that reached >16,000 during 2021-2023. Strategies in efforts to control buildings on the Gandul River border include firm action to implement government and regional regulations, providing education, and assisting the community with relocation efforts. Land use on the Gan-dul River border causes an increase in the total coliform value so efforts are needed to relocate. Scientific and Literature Open Access Publishing 2024-08-26 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2312 10.21744/ijle.v7n1.2312 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 84-90 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2312/1068 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2315 2025-01-08T04:30:25Z ijle:ART driver

The Wastewater-contaminated treatment with heavy metals by using a sustainable green nanomaterial Al- Sultany, Dhurgham Ali A Nanocellulose nanotechnology potato plant sustainable method trace elements The current research included treating wastewater with sustainable nanotechnology to remove some trace elements (arsenic, copper, baron, lead, and chromium) by using a nanomaterial extracted from potato plant waste in a sustainable, green, environmentally friendly way, with two different additions, the first adding 0.5 grams and the second adding 1 gram of nanocellulose. For two different periods (6 hours and 12 hours) for both quantities of nanocellulose. The results showed that nanocellulose has a great ability to remove the studied elements from wastewater after comparing their original concentrations that were in the water before treatment with nanocellulose. The results showed that increasing the amount of nanocellulose and increasing the time led to an increase in the removal rate, and this was clear from the results of the statistical analysis, which showed the presence of a positive significant correlation between the rate of removal of trace elements from waste water with increasing the amount of nanocellulose and increasing the time. When comparing the removal rates of the studied elements from wastewater with the PH values, it was found that the pH is the control of these rates, as the highest removal rates were at the neutral or close to acidic level, the pH between 5.5 and 7.5, and when the pH tends towards basicity (8 - 9.5) The removal rate decreased. The results also showed that the removal rate varies between the elements and this depends on the concentration of the element present in the water, its chemical composition, and the degree of its binding to the substance used for treatment. Scientific and Literature Open Access Publishing 2024-09-07 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2315 10.21744/ijle.v7n1.2315 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 91-101 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2315/1073 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2321 2025-01-08T04:30:25Z ijle:ART driver

Participation of coffee farmers in developing agrotourism Parining, Nyoman Putra, I Gede Setiawan Adi Diantari, I Gusti Ayu Putu Coffee farmer participation participation degree participation form participation level Subak Abian Sari Boga developed agro-tourism because most of the villagers are coffee farmers. The journey of Kiadan Agrotourism has been quite long and there have been many problems in its development. So, it is necessary to analyze the level of participation of coffee farmers in developing Kiadan Agrotourism. The purpose of this research is to analyze the level of participation of coffee farmers in developing Kiadan Agrotourism in Subak Abian Sari Boga, Petang District, Badung Regency. This research was conducted at Kiadan Agrotourism, selected by purposive sampling or deliberately, carried out since April 2021. The sample in this study was determined by the random sampling method, where the total sample was 40 coffee farmers. The data analysis method used in this study uses a descriptive qualitative method. Based on the results of the research and discussion that has been presented, it can be concluded that the level of participation of coffee farmers in developing Kiadan Agrotourism is in the very high category because the conditions of coffee farmers are very supportive of participation. The participation of coffee farmers is at the level of Citizen Power. Scientific and Literature Open Access Publishing 2024-08-30 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2321 10.21744/ijle.v7n1.2321 International journal of life sciences and earth sciences; Vol. 7 No. 1 (2024): International Journal of Life sciences & Earth sciences; 102-109 2632-9425 10.21744/ijle.v7n1.2024 eng https://sloap.org/journal/index.php/ijle/article/view/2321/1077 Copyright (c) 2024 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2359 2026-01-02T14:56:13Z ijle:ART driver

Analysis of income and risk of Porang farming Susrusa, Ketut Budi Wijayanti, Putu Udayani Dewi, Ni Luh Prima Kemala farming income Porang production risk This research data analyzed quantitatively to find the amount of income and risk of farming. The research was conducted in Mundeh Kauh Village, West Selemadeg District, Tabanan Regency and Depeha Village, Kubu Additional District, Buleleng Regency. The samples were taken from 19 Porang farmers from members of the Maju Bersama farmer group using the saturated sampling method and 11 Porang farmers from the Bali Porang Farmers Association (P3B) using the accidental sampling method. Farming income is the difference between the farming income obtained and the total farming expenditure. Farming risk is analyzed using the coefficient of variation. The research results reveal the following. The average income of Porang farming in Bali is IDR 2,130,493.46 per production cycle with an average plant population of 2,155 plants. The risk of Porang farming is classified as a large risk as indicated by the coefficient of variation (CV) value of Porang farming income of 1.96 (>0.5). The source of risk in Porang farming is the high variation in production due to exposure to tuber caterpillar attacks and falling prices due to the closure of Indonesian Porang exports due to non-fulfillment of food safety requirements in importing countries. Scientific and Literature Open Access Publishing 2025-01-10 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2359 10.21744/ijle.v8n1.2359 International journal of life sciences and earth sciences; Vol. 8 No. 1 (2025): International Journal of Life sciences & Earth sciences; 1-11 2632-9425 10.21744/ijle.v8n1.2025 eng https://sloap.org/journal/index.php/ijle/article/view/2359/1116 Copyright (c) 2025 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2365 2026-01-02T14:56:13Z ijle:ART driver

The motivation of farmers to defend paddy fields from land conversion Suardi, I Dewa Putu Oka Parining, Nyoman Putra, I Putu Bagus Semara farmers land conversion motivation paddy tourism The agricultural sector is a sector that plays a big role in terms of food availability and suitability. However, population growth and development dynamics have shifted land use which eventually poses problems. Changes in the use of agricultural land to non-agricultural can also be referred to as land conversion. Land function change or commonly referred to as land function change is a change in the function of part or all of the land area from its original function (according to plan) to other functions that have a negative impact (problem) on the environment and the potential of the land itself. Bali itself, it is not spared from the impact of land conversion. This can be seen from year to year the land area in Bali continues to decline, this is due to the rapid growth of the tourism sector in Bali. Gianyar Regency is one of the regions in Bali Province whose tourism development is very rapid, one of which is Ubud District, Gianyar Regency which is a tourism center area that causes the surrounding area to be affected by land conversion. Pejeng Village, which is one of the villages in Tampaksiring District, Gianyar Regency, is affected by the rapid development of tourism in Gianyar Regency. The location of Pejeng Village, which is the border between tourism centers in Ubud, has caused many investors to hunt for productive land in this area.What is interesting here is that farmers continue to maintain their land, so it is interesting to conduct research on the motivation of farmers to defend their fields from land conversion in Pejeng Village, Tampaksiring District, Gianyar Regency. Scientific and Literature Open Access Publishing 2025-02-10 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2365 10.21744/ijle.v8n1.2365 International journal of life sciences and earth sciences; Vol. 8 No. 1 (2025): International Journal of Life sciences & Earth sciences; 12-15 2632-9425 10.21744/ijle.v8n1.2025 eng https://sloap.org/journal/index.php/ijle/article/view/2365/1121 Copyright (c) 2025 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2366 2026-01-02T14:56:13Z ijle:ART driver

Effect of the addition of fermented Lamtoro leaf water extract (Leucaena Leucocephala) in drinking water on the performance and histology of the broiler intestine Sari, N. G. A. P. D. V. Nuriyasa, I. M. Siti, N. W. broilers lamtoro leaves fermentation productivity This study aims to determine the productivity of broilers fed with water extract of lamtoro leaves (Leucaena leucocephala) fermented through drinking water. This study used a Complete Random Design (RAL) consisting of 4 treatments and 5 replicates, each replicate consisted of 3 broiler chickens. The treatment provided was drinking water without fermented lamtoro leaf water extract (P0), 2% fermented lamtoro leaf water extract in drinking water (P1), 4% fermented lamtoro leaf water extract in drinking water (P2), and 6% fermented lamtoro leaf water extract in drinking water (P3). The variables observed were the performance and histoology of the broiler intestine. The results of the broiler study that was given fermented lamtoro leaf water extract at doses of 2%, 4%, and 6% had a real effect (P<0.05) on the final weight, body weight gain, villi height, and small intestine crypta depth. However, there was no significant difference (P>0.05) in ration consumption, drinking water consumption, and FCR. It can be concluded that the addition of fermented lamtoro leaf water extract in broiler drinking water can improve the performance and histology of broiler small intestine. Scientific and Literature Open Access Publishing 2025-02-13 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2366 10.21744/ijle.v8n1.2366 International journal of life sciences and earth sciences; Vol. 8 No. 1 (2025): International Journal of Life sciences & Earth sciences; 16-22 2632-9425 10.21744/ijle.v8n1.2025 eng https://sloap.org/journal/index.php/ijle/article/view/2366/1122 Copyright (c) 2025 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2370 2026-01-02T14:56:13Z ijle:ART driver

The performance of Balinese pigs fed with different protein levels Putri, P. E. N. Mahardika, I. G. Sumadi, I. K. nutrient digestibility performance protein sus scrofa domesticus This study aims to determine the effect of feeding rations with different protein levels. This research was conducted in Nyitdah Village, Kediri District, Tabanan Regency, Bali, which lasted for 12 weeks. The design used was a completely randomized design (CRD) consisting of four treatments and four replicates. Each replicate contained one pig. The treatments were Balinese pigs fed a ration with 14% protein level (P1), Balinese pigs fed a ration with 16% protein level (P2), Balinese pigs fed a ration with 18% protein level (P3), and Balinese pigs fed a ration with 20% protein level (P4). The variables observed were performance, nutrient digestibility, and income over feed cost. The results showed that growing pigs fed different protein levels had no significant effect (P>0,05) on initial and final weights, body weight gain, ration consumption, FCR, and nutrient digestibility. It can be concluded that feeding rations with protein levels of 14% to 20% showed no significant effect on the performance of the pigs and nutrient digestibility, however, rations with 16% protein content produced the highest income over feed cost. Scientific and Literature Open Access Publishing 2025-02-25 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2370 10.21744/ijle.v8n1.2370 International journal of life sciences and earth sciences; Vol. 8 No. 1 (2025): International Journal of Life sciences & Earth sciences; 23-30 2632-9425 10.21744/ijle.v8n1.2025 eng https://sloap.org/journal/index.php/ijle/article/view/2370/1124 Copyright (c) 2025 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2396 2026-01-02T14:56:13Z ijle:ART driver

Analysis of the contribution of porang farming branch to total farming income in Mundeh Kauh Village, West Selemadeg District, Tabanan Regency Wijayanti, Putu Udayani Susrusa, Ketut Budi contribution farming income porang Porang plantation farming is the main commodity as one of the sources of regional income, as well as the prosperity of the community. The development of farming is essentially for rural oriented economic development with the goal of increasing the income of the village community and for the ultimate goal of reducing the number of poor people in rural areas, as well as being able to open new jobs. The porang plant is developed in Tabanan Regency because the land and natural conditions are suitable for the needs of porang and have the potential to be large enough to be absorbed into the export market. This research was carried out in Mundeh Kauh Village, West Selemadeg District, Tabanan Regency. Mundeh Village is one of the areas that develops the Porang commodity. The population in this study is all farmers who are members of the Porang Farmers Group "Maju Bersama" in Mundeh Kauh Village as many as 14 farmers, where the sample is determined by census, so that it is determined that the farmer sample is 14 farmers. The analysis used is quantitative, namely looking for porang farming income and its contribution to the total farming income. Scientific and Literature Open Access Publishing 2025-06-13 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2396 10.21744/ijle.v8n1.2396 International journal of life sciences and earth sciences; Vol. 8 No. 1 (2025): International Journal of Life sciences & Earth sciences; 31-39 2632-9425 10.21744/ijle.v8n1.2025 eng https://sloap.org/journal/index.php/ijle/article/view/2396/1150 Copyright (c) 2025 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2416 2026-01-02T14:56:13Z ijle:ART driver

The effect of feeding with different energy and protein content on the carcass and body fat composition of Joper Chicken in tropical lowland regions Nuriyasa, I. M. Dewi, G. A. M. K. Cakra, I. G. L. O. Wibawa, A. A. P. P. body fat composition carcass feed energy feed protein fermented Joper chicken The research aims to determine the carcass and body fat composition of Joper chickens fed chicken feed with different energy and protein content in tropical lowland areas. The experiment used a Completely Randomized Design (CRD) with four treatments and six replications, each experimental unit consisting of 5 Joper chickens.  The treatments in this experiment were: Joper chickens which were fed with a metabolizable energy (ME) content of 2700 kcal/kg and crude protein (CP) 14% (A), ME 2800 kcal/kg and CP 15% (B), ME 2900 kcal /kg and CP16% (C), ME 3000 kcal/kg and CP 17% (D). The results of the research showed that the slaughter weight and carcass weight of Joper chickens treated with feed C were the highest, not significantly different (P>0.05) from those treated with feed D, but those treated with feed B and A were significantly (P<0.05) lower than feed C. Commercial carcass cuts and carcass physical composition were not significantly different (P>0.05) between treatments A, B, C, and D.  Fad fat and gizzard fat, mesenteric fat, and abdominal fat were lowest in feed treatment A. Feed treatments B, C, and D were significantly higher (P<0.05) than feed treatment A. It can be concluded that Joper chickens were fed with an energy content of 2900 kcal/kg crude protein 16% (C), ME 3000 kcal/kg and crude protein 17% (D) higher than fed with an energy content of 2700 kcal/kg and crude protein (CP) 14% (A), energy 2800 kcal/kg and crude protein 15% (B).  Feed treatment A produced the lowest body fat composition, which was significantly different (P<0.05) compared to treatments B, C, and D. Scientific and Literature Open Access Publishing 2025-07-22 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article application/pdf https://sloap.org/journal/index.php/ijle/article/view/2416 10.21744/ijle.v8n1.2416 International journal of life sciences and earth sciences; Vol. 8 No. 1 (2025): International Journal of Life sciences & Earth sciences; 40-44 2632-9425 10.21744/ijle.v8n1.2025 eng https://sloap.org/journal/index.php/ijle/article/view/2416/1168 Copyright (c) 2025 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0

oai:sloap:article/2454 2026-04-24T23:17:34Z ijle:ART

Rhizobium Inoculation Experiment to Increase Soybean (Glycine Max) Production in Horticulture Learning Dewa Nyoman Oka Herry Maurits Sumampouw Ni Nyoman Serma Adi Rhizobium soybean production horticulture learning The purpose of this study was to determine: (1) whether Rhizobium inoculation has an effect on soybean production; (2) whether the use of experimental methods in horticulture learning can improve learning outcomes? This experimental research used a simple posttest only control group design. The data obtained in the form of soybean production (wet seed weight) were tested for normality and homogeneity. The normality test was carried out using Kolmogorov-Smirnov and Shapiro-Wilk statistics. If the normality requirements have been met, a parametric analysis using the t-test was conducted. To test whether the experimental method in horticulture learning can improve learning outcomes, Classroom Action Research (CAR) was used. The data collection technique used a learning outcome test instrument in each cycle. The collected data were then processed using a quantitative descriptive method. From the analysis, it can be concluded that: (1) Rhizobium inoculation on soybean seeds can increase soybean production compared to without Rhizobium inoculation. (2) Students learning outcome after using the experimental method continued to increase from the sufficient category (60.30) in the initial reflection, to the good category (72.60) in cycle I and excellent (87.60) in cycle II. Scientific and Literature Open Access Publishing 2026-04-24 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article https://sloap.org/journal/index.php/ijle/article/view/2454 International journal of life sciences and earth sciences; Vol. 9 No. 1 (2026): International Journal of Life sciences & Earth sciences 2632-9425 10.21744/ijle.v9n1.2026 Copyright (c) 2026 International journal of life sciences and earth sciences http://creativecommons.org/licenses/by-nc-nd/4.0