[1]
S. Suliestyah, R. Aryanto, C. Palit, R. Yulianti, B. C. Suudi, and A. Meitdwitri, “Eco enzyme production from fruit peel waste and its application as an anti-bacterial and TSS reducing agent”, irjeis, vol. 8, no. 6, pp. 270–275, Oct. 2022.