Business plan for Ade farm food production company NIG LTD
Keywords:
Farmer, Food, Nigeria, Production, SemovitaAbstract
Ade Farmers Food Production is a family farms business, it focuses to produce more food in quantity and to be packaging in a different kg, also to be added to the value of Nigeria economies and to contribute many benefits for communities. In addition, we have a plan to extend to many countries in Asia, like Malaysia, China, Dubai. Farmers Food production is one of the successful food farms. The idea behind the business is to provide healthy and delicious semovita and emails to the public. In addition to semovita and mails the company plans to produce and market manure compost garden amendment products. Farmers Food productions being formed from the family successful food farms, The latter has long-researched horticultural and agronomic techniques, as well as compost and land blending technology now being promoted by the farmer association of Oyo state agencies. The company is a combination of cutting edge, highest quality, and efficient food technology and production.
Downloads
References
Adeyeye, S. A. O. (2017). The role of food processing and appropriate storage technologies in ensuring food security and food availability in Africa. Nutrition & Food Science, 47(1), 122-139.
Awotide, B., Awoyemi, T., Diagne, A., Kinkingnihoun, F. M., & Ojehomone, V. (2012). Effect of income diversification on poverty reduction and income inequality in rural Nigeria: Evidence from rice farming households.
Bhat, M. G. (1996). Trade-related intellectual property rights to biological resources: Socioeconomic implications for developing countries. Ecological Economics, 19(3), 205-217.
Clayton, E. (2013). Agrarian Development in Peasant Economies: The Commonwealth and International Library: Agriculture and Forestry Division. Elsevier.
Ellis, F., & Freeman, H. A. (2004). Rural livelihoods and poverty reduction policies. Routledge.
Hansen, J. W. (1996). Is agricultural sustainability a useful concept?. Agricultural systems, 50(2), 117-143.
Lewis, L. J. (2014). Society, Schools and Progress in Nigeria: Society, Schools and Progress Series. Elsevier.
Nagaraja, G. N. (1995). A Study On Farm Business Management In Bangalore Rural District Of Karnataka: Compromise Programming Approach (Doctoral dissertation, Tamil Nadu Agricultural University; Coimbatore).
Negash, M., & Swinnen, J. F. (2013). Biofuels and food security: Micro-evidence from Ethiopia. Energy Policy, 61, 963-976.
Quisumbing, A. R. (1996). Male-female differences in agricultural productivity: Methodological issues and empirical evidence. World Development, 24(10), 1579-1595.
Published
How to Cite
Issue
Section
Articles published in the International Research Journal of Management, IT and Social sciences (IRJMIS) are available under Creative Commons Attribution Non-Commercial No Derivatives Licence (CC BY-NC-ND 4.0). Authors retain copyright in their work and grant IRJMIS right of first publication under CC BY-NC-ND 4.0. Users have the right to read, download, copy, distribute, print, search, or link to the full texts of articles in this journal, and to use them for any other lawful purpose.
Articles published in IRJMIS can be copied, communicated and shared in their published form for non-commercial purposes provided full attribution is given to the author and the journal. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
This copyright notice applies to articles published in IRJMIS volumes 7 onwards. Please read about the copyright notices for previous volumes under Journal History.